Steamed Matcha Green Tea Bao Buns Recipe

July 16, 2024 By: Bunnie's Kitchen

Steamed Matcha Green Tea Bao Buns Recipe. One of a kind formulated recipe by Bunnie's Kitchen. Organic sweet matcha powder is mad from green tea leaves. Matcha is high in antioxidants. Must make summer recipe that adds a bit of sweeter flavor and green depth to the bun. Despite the time constraints of prepping steps, these gua baos are a perfect meal for the any season! Gua Bao originated from a province in China. "Gua Bao" in Taiwanese means "Cut - Open Bun". A fluffy, semi circular shape. I used the Chinese dumpling shape with a formation of closing the bun on top. Steady simmer the fillings when stove top gets shut off.

Category : Vegan

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Steamer Stovetop: High Heat

Course: Lunch / Dinner

Steam Time: 8 - 12 Minutes

Prep Time: 10 Minutes ; 10 Minutes Kneeding

Total: 2 Hours 35 Minutes

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Ingredients:

* 2 Hours Breadmaker

• Stockpot

• 1/4 Water Stockpot

• Bamboo Steamer

• Parchment Steamer Liners

• Rolling Pin

• 1/2 Tbsp Vegetable Oil
  

Matcha Bao Bun Dough (Breadmaker)

• 1/3 Cup Warm Water

• 1/2 Cup Milk (Vegan Oat Milk)

• 1 Tbsp Active Yeast or Instant Yeast

• 4 Tbsp Sugar Cane

• 2 Tbsp Vegetable Oil

• 2.5 Cups Flour + 1/2 Cup (Form)

• 1/2 Tsp Baking Powder

• 1/4 Tsp Salt

• 3 Tbsp + 1/2 Tsp(Form) Organic Sweet Matcha Powder

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